Hojarasca – EN
Hojarascas Equipment to be used: Paddle mixer, round cutter (2 cm / 1 inch diameter), rolling pin, pitcher, ungreased trays. Ingredients Infusion product: 3 Oz fl Boiling water 1/3 Cinnamon sticks 1/3 Aroma clove Waffle Product: 500g Vegetable shortening 100g Lard 200g Sugar 100 ml Cinnamon infusion 10 ml Vanilla Essence Diamante 1 kg All…